Sauvignon Blanc Reserve 2022 by Cellar Beast
Enjoy Cellar Beast’s Sauvignon Blanc Reserve – a Loire Valley-inspired white wine with vibrant green apple, gooseberry & citrus zest. Order now!
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About this Wine
ABV: 12.7
ML: 750
AVA: Yakima Valley, WA
Aging: Stainless steel fermentation for a fresh, mineral-driven profile.
Why You'll Love this Wine
Limited Release - A unique opportunity to savor a meticulously crafted, small-batch wine.
Distinct Sancerre Minerality - Unlike New Zealand’s grassy-style Sauvignon Blancs, this wine showcases crisp citrus, wet stone, and passion fruit.
Versatile Pairing Potential: Complements a wide range of dishes, enhancing any meal.
Want to learn more about Old World vs. New World Sauvignon Blanc? Read our in-depth guide.
Tasting Notes
Recommended Food Pairings
Lemon Herb Roasted Chicken: The wine's bright flavors complement the citrus and herb notes of the dish.
Goat Cheese Salad: The wine's acidity cuts through the creaminess of the cheese, while its citrus notes enhance the salad's freshness.
Thai Green Curry: Balances the spice with crisp citrus and subtle sweetness.
Looking for more food & wine pairing tips? Discover our Ultimate Wine Pairing Guide.
Winemakers Notes
Winemaker: Matt Check, Head Winemaker
Winemaker's Notes: Inspiration is the foundation of the wines we craft. My earliest experiences with Sancerre, a region that captivated me, shaped this Sauvignon Blanc. Our goal was to boldly pronounce minerality with fruit characteristics playing a subtle yet elegant role. This wine achieves that balance effortlessly.
About the Region
Winemaker: Matt Check, Head Winemaker
Winemaker's Notes: Inspiration is the foundation of the wines we craft. My earliest experiences with Sancerre, a region that captivated me, shaped this Sauvignon Blanc. Our goal was to boldly pronounce minerality with fruit characteristics playing a subtle yet elegant role. This wine achieves that balance effortlessly.
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Special Notes About Region/Varietal
Our Sauvignon Blanc is intended to emulate the style of Sancerre, an appellation at the eastern side of the Loire Valley. These fantastic wines exude more mineral flavors and passion fruit notes than the New Zealand, South Island, style which has more grassy notes.
Traditionally produced in the Loire Valley of France and areas of the West Coast with maritime climates, white varietal wines like Sauvignon Blanc are gaining popularity and notoriety in non-traditional areas like South Africa.
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