Cabernet Franc 2023 from Yakima Valley is a small-batch, old-world style red wine with notes of violets, dark fruit, and savory herbs. Crafted by Cellar Beast’s head winemaker, it offers a Loire Valley-inspired profile with aging potential of 10+ years.
ABV: 13.9
ML: 750
AVA: Yakima Valley, Washington State
Aging Potential – Built to drink now but will age beautifully for 10+ years, evolving in depth and character.
Art Meets Wine – Label artwork by Assistant Winemaker Aaron Gratch, reflecting the creativity behind every bottle.
Handcrafted & Small-Batch – Made with meticulous care, ensuring each bottle represents the highest quality.
Roasted Duck with Blackberry Sauce – A bold Cabernet Franc food pairing, matching richness with finesse.
Herb-Crusted Lamb Chops – A perfect Cabernet Franc pairing, enhancing its savory and floral notes.
Wild Mushroom Risotto – Earthy flavors complement the wine’s depth and Cabernet Franc grape structure.
Learn more about creating the best food and wine pairings in our guide with pro tips.
Winemaker: Matt Check, Head Winemaker
Limited Release: Our 2023 Pinot Noir Reserve from Dundee Hills in Oregon’s Willamette Valley delivers a refined balance of red cherry, plum, and earthy spice. Sourced from the esteemed Tukwilla Vineyard, this vintage was aged 11 months in neutral French oak to preserve its elegant structure and Burgundian character. Silky tannins and vibrant acidity lead to a smooth, lingering finish.
Complex Flavor Profile: Red cherry, plum, and earthy spice deliver a layered and elegant tasting experience.
Balanced Acidity: Dundee Hills’ cool-climate conditions enhance freshness and lift the wine’s Burgundian character.
Versatile Pairings: Complements dishes from roasted poultry to wild mushroom risotto.Exploring Pinot Noir? Read our Guide to Pinot Noir vs. Merlot
ABV: 13.1
ML: 750
AVA: Dundee Hills, Willamette Valley, OR (Tukwilla Vineyard)
Oaking/Aging Notes: Aged 11 months in neutral French oak to highlight purity of fruit and earthy complexity
For just $100 a quarter, you’ll get wines worth much more than their price tag. Plus, there’s no long-term commitment—pause or cancel anytime. Join the Cellar Beast Family Today

One of the world’s most revered red wine grapes, Cabernet Franc is the parent of Cabernet Sauvignon, yet it stands out with its own distinct charm. Known for its lighter body, higher acidity, and refined tannins, Cabernet Franc wine showcases an elegant balance of red fruit flavors like strawberry, raspberry, and plum, alongside signature notes of crushed violets, bell pepper, and savory herbs. Originally from France’s Loire Valley and Bordeaux, this grape thrives in diverse regions, including Yakima Valley, where it develops deep complexity. Its natural acidity and herbal undertones make Cabernet Franc food pairings exceptional, complementing everything from roasted meats and charcuterie to grilled vegetables and aged cheeses. Whether you’re asking, “What is Cabernet Franc?”, exploring Cabernet Franc grapes, or seeking the perfect Cabernet Franc pairing, this varietal offers a sophisticated and food-friendly experience in every glass.
Learn more about Cab Franc Wine in our Ultimate Guide to Cabernet Franc.


$

$
.webp)
$