Blanc de Noir 2023
Crafted exclusively from Pinot Noir grapes in Washington's Yakima Valley, Cellar Beast's Blanc de Noir 2023 offers vibrant acidity and delicate eff…
Ships in 1–2 business days · Free shipping over $100 · Shipping policies
The grapes: Pinot Noir
The region: Yakima Valley, WA
Winemaking: 100% Pinot Noir; 7 mos tirage = fine bubbles, velvety mouthfeel. Traditional méthode champenoise, designed for crushing
Aroma: Strawberries and cream, rhubarb, dark cherry essence
Palate: Creamy mascarpone, white raspberry
If you like – Bright & Fresh — perfect for celebrations and casual friday nights.
Occasion – Celebrations and casual Friday nights
The pour – Fatty desserts, fried chicken, caviar
We are committed to the best possible wine experience. If there is any issue with your order, please consult our shipping policies — we mirror Vinoshipper’s — for the details. Orders ship within 1–2 business days from our tasting room in Andreas, PA, with free ground shipping over $100. Store unopened bottles upright in a cool, dark spot (55–60°F is ideal) and drink most of our wines within three to five years of vintage.
Where this wine sits
Grown in Yakima Valley AVA
Pinot Noir. Crafted exclusively from Pinot Noir grapes in Washington's Yakima Valley, Cellar Beast's Blanc de Noir 2023 offers vibrant acidity and delicate eff… Best for: Fatty desserts, fried chicken, caviar.
“It should taste like the moment it was picked: cool mornings, sun-warmed grapes, nothing in between.”More about our winemaking team
