91 Points & Gold Medal Winner: Our 2022 Pinot Noir Reserve showcases rustic Burgundian style with earthy elegance. Sourced from Riverbench Vineyard in Santa Maria Valley, it was crafted from the best barrels of an exceptional vintage for a refined, balanced, and expressive wine.
ABV: 12.8
ML: 750
AVA: Santa Maria Valley, CA
Oaking/Aging: Aged for 9 months in French oak barrels of which 17% was new French oak, lending fine-grained and well integrated tannins
Awards:
Gold with 91 point rating from 2025 American Fine Wine Invitational
Silver at the 2024 Finger Lakes International
Explore other award-winning wines from Cellar Beast.
Single Vineyard Origin – Sourced exclusively from Riverbench Vineyard in Santa Maria Valley, ensuring exceptional quality.
Expressive Aromatics – Notes of ripe red berries, dried herbs, and a touch of earthiness.
Balanced & Approachable – Complex yet easy-drinking, perfect for any occasion.
Love refined reds? Compare with Midnight Archer Bordeaux Blend.
Mushroom Dishes – Earthy flavors in the wine complement mushroom risotto or grilled portobello mushrooms.
Roasted Poultry – The wine's earthy notes and balanced acidity enhance the flavors of roast turkey or chicken.
Soft Cheeses – The wine's acidity and fruit flavors complement cheeses like Brie or Camembert.
Find more wines for roast meats & elegant dishes.
Winemaker: Matt Check, Head Winemaker
Winemaker's Notes: Our Pinot Noir program is a true labor of love program starting from selecting the vineyard sites, fermentation practices and aging program. Such a delicate grape variety requires a lot of love and attention to detail. In this vintage clonal selection was one of the most crucial elements as our reserve Pinot Noir is a highlight of the earthy side of Pinot Noir. This is achieved through focusing on clones that exude earthiness and we marry this with perfect yeast selection to harness and showcase the beautiful balance of earthiness and silky characteristics.
Distinctly powerful, our 2022 Cabernet Sauvignon Reserve from Red Heaven Vineyard in Red Mountain AVA embodies the intensity of Washington’s most celebrated terroir. Deep aromas of black raspberry, cedar, and dark cherry lead into layers of cocoa, clove, and warm vanilla. Aged 16 months in 50% new French oak, this reserve bottling offers dense structure, supple tannins, and a refined, enduring finish. Limited and elegant, it’s a Cabernet that defines Red Mountain’s bold heart.
Complex Flavor Profile:
Dark cherry, black raspberry, and cocoa liqueur mingle with hints of cedar, clove, and warm vanilla, creating a rich and layered tasting experience.
Balanced Structure:
Red Mountain’s elevated slopes and sandy loam soils yield concentrated fruit, firm yet supple tannins, and a long, elegant finish shaped by 16 months in French oak.
Perfect Pairings:
Pairs beautifully with braised short ribs, fire-grilled steak, or earthy mushroom dishes—ideal for cool nights and intimate gatherings.
ABV: 14.8%
ML: 750
AVA: Red Mountain, Washington
Oaking/Aging: 16 months French oak (50% New, 50% Neutral)
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The fruit for this vintage was sourced from the Riverbench Vineyard located in Santa Maria Valley, CA where cool evenings and warm day lead to the optimum ripening of this glorious Pinot Noir fruit and the creation of a lighter bodied wine. The clonal blend of this bottling is 90% 777 & 667 with the final 10% coming from the Pommard clone which results in a very focused earthy expression of the true essence of Pinot Noir. The Santa Maria Valley is south of Napa Valley and their Pinot Noirs rank highly in the Wine Enthusiast.


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