Experience the crisp elegance of Cellar Beast's 2022 Sauvignon Blanc from Columbia Valley. This 100% Sauvignon Blanc offers vibrant aromas of kiwi, grapefruit, and lemongrass. On the palate, enjoy flavors of citrus zest, white peach, and a refreshing minerality. Aged in stainless steel to preserve its fresh, fruit-forward character. Take it home today!
ABV: 12.7
ML: 750
AVA: Columbia Valley, WA
Aging: Stainless steel for a crisp, fruit-forward profile.
Awards: Bronze at the 2024 Texas International Wine Competition
Balanced Acidity: Crisp and refreshing with a balanced acidity that enhances its vibrant fruit and mineral nuances
Refreshing Finish: Delivers a clean, invigorating finish, making it perfect for any occasion.
Versatile Pairing: Pairs beautifully with fresh seafood, summer salads, goat cheese, and light poultry dishes.
Curious about how different regions influence Sauvignon Blanc? Read our Guide to Old World vs. New World Sauvignon Blanc.
Fresh Seafood: Complements dishes like grilled shrimp, seared scallops, or oysters.
Summer Salads: Enhances flavors in salads featuring citrus fruits, goat cheese, or vinaigrettes.
Vegetable-Based Dishes: Matches well with grilled asparagus, zucchini, or green bean almondine.
Want to know the best food pairings for Sauvignon Blanc? Explore our complete Sauvignon Blanc Food Pairing Guide.
Winemaker: Matt Check, Head Winemaker
Winemakers Notes: Inspired by the precision and minerality of top Loire Valley Sauvignon Blancs, our 2022 vintage showcases Columbia Valley’s terroir-driven character. Stainless steel fermentation allows the wine’s bright citrus, floral, and mineral nuances to shine through with purity and finesse.
Be among the first to taste Cellar Beast’s debut Zinfandel—an electrifying new addition sourced from the historic Spenker Ranch in Lodi, CA. This 2023 vintage captures everything we love about California Zin: ripe dark fruit, lush texture, and a bold, spicy finish. Aged in neutral oak to showcase the vineyard’s natural intensity, it bursts with blackberry, plum, and a hint of cracked pepper. Whether you're firing up the grill or hosting friends for pizza night, this wine delivers serious flavor and easy charm. Our first Lodi release is here—and it won’t be for long. Stock up while it lasts.
Bold and Bursting with Flavor: Packed with ripe blackberry, plum, and black pepper, this Zinfandel delivers concentrated dark fruit wrapped in smooth tannins and subtle spice.
Classic Lodi Character: The 2023 vintage from Spenker Ranch captures everything we love about Lodi—warm-climate ripeness, old-vine depth, and bold varietal expression.
Perfect for Food Lovers: From BBQ pork ribs to spicy sausage pizza and aged cheddar, this Zinfandel is built for bold flavors and hearty dishes. A must-have for lovers of rich, fruit-driven reds.
ABV: 14.8
ML: 750
AVA: Lodi, CA (Spenker Ranch)
Oaking/Aging Notes: Aged in neutral oak to preserve bold fruit character
For just $100 a quarter, you’ll get wines worth much more than their price tag. Plus, there’s no long-term commitment—pause or cancel anytime. Join the Cellar Beast Family Today
The Columbia Valley AVA's diverse microclimates and well-draining soils provide an ideal environment for growing Sauvignon Blanc. The near maritime climate with a combination of warm days and cool climate at nights allows for optimal ripening while still maintaining acidity. Cellar Beast's minimal intervention approach yeilds a Sauvignon Blanc that is both expressive and nuanced, offering a true reflection of the Columbia Valley terroir and the classic characteristics of this beloved white wine varietal.
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