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Be among the first to taste Cellar Beast’s debut Zinfandel—an electrifying new addition sourced from the historic Spenker Ranch in Lodi, CA. This 2023 vintage captures everything we love about California Zin: ripe dark fruit, lush texture, and a bold, spicy finish. Aged in neutral oak to showcase the vineyard’s natural intensity, it bursts with blackberry, plum, and a hint of cracked pepper. Whether you're firing up the grill or hosting friends for pizza night, this wine delivers serious flavor and easy charm. Our first Lodi release is here—and it won’t be for long. Stock up while it lasts.
ABV: 14.8
ML: 750
AVA: Lodi, CA (Spenker Ranch)
Oaking/Aging Notes: Aged in neutral oak to preserve bold fruit character
Bold and Bursting with Flavor: Packed with ripe blackberry, plum, and black pepper, this Zinfandel delivers concentrated dark fruit wrapped in smooth tannins and subtle spice.
Classic Lodi Character: The 2023 vintage from Spenker Ranch captures everything we love about Lodi—warm-climate ripeness, old-vine depth, and bold varietal expression.
Perfect for Food Lovers: From BBQ pork ribs to spicy sausage pizza and aged cheddar, this Zinfandel is built for bold flavors and hearty dishes. A must-have for lovers of rich, fruit-driven reds.
BBQ Pork Ribs: The wine’s ripe blackberry and plum flavors shine alongside the smoky-sweet richness of saucy pork ribs.
Spicy Italian Sausage Pizza: Zinfandel’s bold fruit and spice effortlessly match the intensity of fennel sausage and charred crust.
Aged Cheddar or Manchego: These firm, flavorful cheeses pair well with the wine’s warm spice and smooth tannins, resulting in a satisfying finish.
Winemaker: Mark Pagliaro, winemaker
The 2023 Zinfandel is a bold California original. Sourced from Lodi’s historic Spenker Ranch, this vintage delivers the full-throttle character you expect from the region—bursting with ripe dark fruit, balanced by smooth tannins and a hint of spice. Powerful yet approachable, it’s a standout expression of Zinfandel with a distinctly Cellar Beast edge.
26 yr old vines. Balanced acidity
Aroma: Fig, mixed berry jam, elderberry, wet cedar
Palate: Stewed plums, dates,
Pairing: Hearty stew
This Cabernet Sauvignon Reserve reveals layers of dark blackberry, cassis, and subtle cocoa supported by elegant tannins and a long, structured finish.
The wine balances depth and complexity while maintaining remarkable smoothness, making it ideal for both special occasions and memorable dinners.
Crafted in small batches, this vintage reflects the distinctive character of Red Heaven Vineyard in Washington’s Yakima Valley.
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Cabernet Sauvignon
Red Heaven Vineyard
Yakima Valley
Full-bodied
Long and structured
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Each vintage begins with grapes sourced from exceptional vineyards across the West Coast. These grapes are transported to Pennsylvania where our winemaking team carefully crafts each wine on-site.
This hands-on process allows us to combine outstanding vineyard fruit with meticulous winemaking techniques, resulting in wines that reflect both the vineyard and the passion behind every bottle.
Our Cabernet Sauvignon Reserve is produced in extremely limited quantities, allowing our team to focus on balance, depth, and expression.
This Cabernet Sauvignon pairs beautifully with rich and savory dishes.
Grilled ribeye steak
Braised short ribs
Aged cheddar
Lamb chops
Dark chocolate dessertsa
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This wine is part of a limited production vintage. Once these bottles are sold, this exact vintage will not return.
Wine club members receive early access to many of our limited releases before they become available to the public.


10/10 we can’t recommend this place enough! We live in Lancaster and make the trip as often as we can because Cellar Beast has the best wine! Each and every employee is passionate and knowledgeable about their craft and it’s apparent. The events they host are always a good time, and very well thought out. We can’t wait to go back each & every time!


The best thing i liked about cellar beast is their wine tasting and the folks who are working at the place. They have immense knowledge about the process of wine making and different wines they have. The tasting itself allows you to taste 10 plus wines which in its own is amazing! They don’t have fruity wines but whatever collection they have is amazing. An amazing experience for sure.


There’s some fabulous wine here, and I even joined their wine club today! I’m a dry red drinker and I was not disappointed. They definitely have something special going on! Great grounds as well. We spent a nice Saturday afternoon here, and will be back! Oh the cider was good too. Not sweet, dry but also quite tart, almost apple cider vinegar tart. So if that’s your thing, go for it.
These wines are among the most loved by our guests and wine club members. Crafted from premium vineyards and produced in limited batches.




Our sommelier team has curated these collections to help you explore exceptional wines and enjoy them in perfect combinations.

A trio of bold reds perfect for grilled meats.

Three standout wines chosen by our team.
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Perfect wines for entertaining or gifting.
Wine club members enjoy quarterly shipments, exclusive discounts, and early access to limited vintages like this one.




Sourced from the historic Spenker Ranch in Lodi, California, our 2023 Zinfandel reflects the bold identity of this renowned Zinfandel-producing region. Lodi’s Mediterranean climate, characterized by hot days and cooling Delta breezes, provides for full phenolic ripeness while preserving the varietal’s natural acidity. The sandy loam soils of Spenker Ranch, combined with old-vine character, contribute to small, concentrated berries that deliver deep color, rich dark fruit, and spicy complexity. This combination of a warm climate, well-drained soils, and time-tested vineyard practices enables Cellar Beast to craft a Zinfandel that is both intense and refined, showcasing the classic power and approachability for which Lodi is known.




