Looking for a vibrant Yakima Valley Rosé? Cellar Beast’s 2023 dry rosé is crafted from six red varietals using the traditional Saignée method. Stainless steel-aged for maximum freshness, this wine offers juicy berry notes, crisp acidity, and a clean finish. Perfect for seafood, salads, and summer sipping.
ABV: 12.7%
ML: 750
AVA: Yakima Valley, Washington
Aging: Stainless Steel
Crafted Using the Saignée Method: A traditional French winemaking technique that enhances concentration and flavor by "bleeding off" juice during red wine fermentation. This process gives the wine its vibrant color and bold character while preserving Yakima Valley’s terroir.
Bright and Fresh Profile: Stainless steel aging locks in freshness, delivering lively acidity and juicy berry notes.
Exceptional Value: Premium craftsmanship at an accessible price.
2023 Pinot Noir Reserve – A light-bodied red that complements Rosé lovers.
2023 Blanc de Noir - Sparkling Pinot Noir Rosé
Seafood – Bright acidity and berry notes enhance seafood flavors, cutting through natural oils.
Salads – Crisp and vibrant, it complements fresh veggies, herbs, and citrusy vinaigrettes perfectly.
Mediterranean Fare – Fruity and dry, it balances briny olives, creamy hummus, and roasted veggies.
Interested in getting even more out of your pairings? Check out our additional wine and food pairing recommendations for Rosé.
Winemaker: Matt Check, Head Winemaker
Winemaker's Notes: Vibrance and freshness is the name of the game for this Rosé. Built with the idea of making this Rosé extra approachable and scrumptious. A perfect every day sipper and plenty of complexity to pair well with many food options. The complexity for this Rosé is built in being that it is the Saignée portion of 6 red varietals.
2023 Malbec Reserve – Scooteney Flats Vineyard
From the storied soils of Scooteney Flats, this Malbec Reserve is a powerhouse of structure and style. Deep blackberry and dark plum meet 14 months of French oak aging, revealing layers of spice, cocoa, and mineral depth. A commanding, yet refined expression of Red Mountain terroir.
(Regularly $79.99)
2022 Cabernet Sauvignon Reserve – Red Heaven Vineyard
Sourced from the iconic Red Heaven Vineyard, this Cabernet balances muscular structure with refined elegance. Expect a classic Bordeaux-inspired profile of black currant, cedar, and cocoa with velvety tannins and a long, graceful finish.
(Regularly $64.99)
Learn more about Washington State Malbec vs Cabernet Sauvignon here!
Love Cellar Beast Rosé? Join the Cellar Beast Wine Club for exclusive access to our seasonal selections and member-only discounts.

Yakima Valley, Washington’s first AVA established in 1983, offers warm days, cool nights, and diverse soils—volcanic ash, sand, and silt—that bring out delicate varietal nuances. This dry rosé, crafted from six red varietals, showcases Yakima’s rich terroir. The region’s dramatic temperature shifts enhance the grapes’ natural acidity, while the soil complexity adds minerality and depth, resulting in bright fruit flavors and a crisp, energizing finish.
Made using the Saignée method, this rosé gains its vibrant color and concentrated flavors by "bleeding" juice from red wine fermentation. Treated like a white wine post-extraction, it retains the lively acidity and freshness typical of Yakima’s terroir. Inspired by Provence but uniquely Yakima, this rosé balances Old World sophistication with New World vibrancy, offering a bold, full-bodied wine with a clean, crisp finish.
Learn more about terroir in our guide to varietals and regions.


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